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Type : Byadgi
Cultivation Type : Organic
Shelf Life : 1 Year
Color : Red
Taste : Spicy
Type : Kashmiri
Cultivation Type : Organic
Shelf Life : 1 Year
Color : Red
Taste : Spicy
Type : Dry Red Chilli, Natural
Application : Food, For Making Pickles
Cultivation Type : Common, Natural
Shelf Life : 6months, 1 Year
Color : Red
Type : Dry Red Chilli, Raw
Application : Food, For Making Pickles
Cultivation Type : Natural
Shelf Life : 6months, 1 Year
Color : Red
Packaging Type : Plastic Box
Usage : Cooking, Spices
Specialities : Pure
Cultivation Type : Organic
Shelf Life : 1 Year
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